Homemade Vegan Rice Pudding

0



Homemade Vegan Rice Pudding

Do you miss rice pudding as a vegan?

Are you looking for some healthy vegan snacks?

Well, I have a great healthy recipe you can make at your home.

Vegan Rice Pudding

Macronutrients (Serving 1)

Protein 7g
Carbs 59g
Fat 5g

Ingredients:
1/2 Frozen Banana
1 cup Brown Rice (cooked)
2 tbsp sugar-free maple syrup @servivita_usa
1/2 tbsp vanilla extract
1/2 tbsp cinnamon
1 cup Unsweetened Coconut Milk

Directions:
Place all ingredients inside a food processor and blend for one minute.

Build your dish and enjoy it.

For better taste and flavor, let it chill and sit in the refrigerator for 6 hours. It allows the flavors to get soaked into the rice and thicken.

LEAVE A REPLY

Please enter your comment!
Please enter your name here